Masak Lemak Cili Api also known as " masak lomak lado api
" . Actually , this cuisine
is very simple because thier recipe it is very easy to follow . Every country
have their own the way to make this cuisine . Their the ingredients are also
easy to find . This is the way to make masak lomak cili api. Cooking fat chilli fire is my favorite food. this cuisine is famous in my place. I love this food because it's spicy. I love spicy dishes .
This is a recipe to cook this dish.
AYAM MASAK LEMAK CILI API
Material: 1 chicken - cut into 16 pieces with skin once 1 grated coconut coconut - a thick and molten coconut milk Salt 1 slice of sour pieces 1/2 pieces of turmeric leaves - finely sliced
Fine mashed material: 5 - 8 stalks of green chilli fire 5 - 8 red chillies of Pakistan 2 sizes of turmeric thumb live 1 red onion
for my family it's very easy to cook for lunch.My grandmother and I like this dish because of its spicy and fatty taste. On the feast, my mother will cook this dish for a meal for guests coming from afar . I'm sure and sure you all should try this dish and taste it to the dishes . This dish is very famous when it comes to Negeri Sembilan .
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